Mains
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Chicken Souvlaki
Grilled chicken skewers (2 pieces) made with tender chicken breast, spice rub, olive oil, lemon juice. Served with rice or chips, Greek salad, wedge of lemon and red pepper sauce.
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Pork Souvlaki
Grilled pork skewers (2 pieces) made with tender pork loin, spice rub, olive oil, lemon juice. Served with rice or chips, Greek salad, wedge of lemon and red pepper sauce.
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Lamb Kofta
2 lamb kofta kebabs served with rice or chips, tzatziki, Greek salad and giaourtlou sauce.
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Vegeterian Moussaka
Layers of potato, aubergine and ragu with mushrooms and lentils, topped with bechamel sauce. (V)
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Beef Moussaka
Layers of potato, aubergines and minced beef ragu, topped with bechamel sauce.
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Pork Chops
Grilled pork chops (2 pieces) marinated in olive oil, oregano, garlic and Greek herbs. Served with chips, Greek salad and red pepper sauce.
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Spaghetti Bolognaise
Classic spag bol made with minced beef, onions, garlic and Greek herbs in a rich tomato sauce. Cheese separately.
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Vegetarian Pasta
Spaghetti with tomato sauce, roasted veg, olive oil, parsley and grated cheese. (V)
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Gemista
Assorted colours of peppers stuffed with rice, diced onions, garlic, tomato sauce, Greek herbs and olive oil. (VE, GF)
